Granville Market Recipes

Autumn Roast Chicken

Yield: 6 servings


Nutrition Facts

Yield: 6 servings

Approximate Nutrient Content per serving:

Calories: 510
Calories From Fat: 252
Total Fat: 28g
Total Carbohydrates: 34g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Place chicken, breast side up, on rack in shallow roasting pan. Arrange squash and onions around chicken.

Mix remaining ingredients; brush on chicken and vegetables. Roast, uncovered, in 375 degree oven for 1- 1/2 hours, brushing often with herb and butter mixture. Chicken is done when internal juices run clear.

Please note that some ingredients and brands may not be available in every store.

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Granville Market Recipes